Post your Tasty Party Dips - Page 3

BadTableManor · #21 (**permalink**) 05-13-2008, 06:11 AM

Wow, this is a great thread. I'll be trying a bunch of these recipes.

Muffy · #22 (**permalink**) 05-15-2008, 04:01 PM

I find myself coming back here to see if anybody else posted and I would just like to thank everybody for all the great recipes here!

Hooch I did have a small section on Spinach Dip from Walmart (haha) on my web site stating that theirs was good enough for me so I'll just buy it instead of making it.

Problem is now I have severe food allergies & man I gotta know exactly whats in the food I'm eat'in or I'm sick as a dog for days. Those packages of dip from Walmart are full of God knows what!!! SO I hope its ok with you as I made a "Halloween Gore Goodies #5" page with some recipes and I posted your Dip on there.I gave credit that its yours & also mentioned Ishwitches idea about the possibilities of using a pumperknickel bread & making it into a cauldron. If you girls have any problem w/ that being posted in my web site please let me know & I will remove it.

the Muffster

Haunted Dogs · #23 (**permalink**) 05-16-2008, 01:52 PM

One of the easiest dips I can think of that is absolutely wonderful (if you like cream cheese) is to take a bowl of salsa and add a heaping spoonful of room temp cream cheese to it. Tortilla chips, salsa and cream cheese....YUM!!! Much too easy and it always gets scarfed up.

IshWitch · #24 (**permalink**) 05-19-2008, 05:47 PM

Quote:

Originally Posted by Muffy

I find myself coming back here to see if anybody else posted and I would just like to thank everybody for all the great recipes here!

Hooch I did have a small section on Spinach Dip from Walmart (haha) on my web site stating that theirs was good enough for me so I'll just buy it instead of making it.

Problem is now I have severe food allergies & man I gotta know exactly whats in the food I'm eat'in or I'm sick as a dog for days. Those packages of dip from Walmart are full of God knows what!!! SO I hope its ok with you as I made a "Halloween Gore Goodies #5" page with some recipes and I posted your Dip on there.I gave credit that its yours & also mentioned Ishwitches idea about the possibilities of using a pumperknickel bread & making it into a cauldron. If you girls have any problem w/ that being posted in my web site please let me know & I will remove it.

the Muffster

No problem here!
Actually, I'm quite flattered!

I hear ya on the allergies! I can eat tons of things and be fine or get all congested and have a coughing fit for ages. I am on Zyrtec for all my allergies and tend to keep Sudafed (the real deal, not the knock-off crap) on me at all times.

IshWitch · #25 (**permalink**) 05-19-2008, 05:50 PM

Alright everyone!
I insist you give this dip a try, it is awesome. Sweet and hot, yet cold and creamy.

Jezebel
18 oz jar apple jelly
18 oz jar pineapple jelly (or peach-pineapple or apricot-pineapple)
2 1/2 oz horseradish
1 oz dry mustard
1 tblspn ground white pepper
1 bar of cream cheese
Mix thoroughly and spoon over cream cheese, serve with crackers.
Also great served as a sauce for ham!

IshWitch · #26 (**permalink**) 05-19-2008, 05:54 PM

Quote:

Originally Posted by Skulkin

Cooking's not my expertise, and my measurements are approximate, but everyone seems to like this dip:

1 pkg cream cheese
2 T horseradish (or more)
1 t mustard
1/2 cup milk
1/2 cup chopped onions
1 t garlic salt

2 pkgs of Buddig beef or pastrami

Whip the first six together. Chop 2 pkgs of Buddig sliced beef (or pastrami) chopped into 1/2" squares and add that to the cream cheese mixture.

For the Halloween Party, I make a triple batch and shape the dip into large "eyeballs" on a platter. Then I use cake decorating gel to make pupils and irises, the beef makes them look bloodshot or you can add some red gel for some extra bloodshot. Nothin' like eyeballs served with crackers!

That sounds good too! and is close to mine in ingredients.
Gotta LUV horseradish!
WOOT! The eyeball idea is fantastic!

Muffy · #27 (**permalink**) 05-19-2008, 06:35 PM

I'm gonna try that as we always have horseradish in the house we use to use quite a bit of it in the Diner to make a sauce for prime rib or we used it in making fresh cocktail sauce to go along with our shrimp dinners & baskets.

Ish...thank You for letting use your pumperknickel bread suggestion on my site! Yup Ish those allergies are a pain!

Just a note for those of you who are in horseradishy things > I love any kind of horseradish thing so here is company that manufactures what I think is some of the best dips and such made from horseradish that I have ever tasted...its called ...Robert Rothschild Farm...they have a web site ...RobertRothschild.com...absolutely delicious stuff!

Muf

Muffy · #28 (**permalink**) 05-19-2008, 06:37 PM

Skulkin'

Yup I definately had my eye on your recipe there....sounds delic to me and I will be trying that!

Muf

deadmansprty · #29 (**permalink**) 05-20-2008, 12:34 PM

Here are two super easy dips that always disappear quickly whenever I bring them to parties or serve them myself.

Taco Dip

2 bricks of cream cheese (softened)
1 small container of sour cream (8 oz)
1 packet of Taco Seasoning
shredded lettuce
shredded Taco cheese
sliced black olives
1 jar of salsa

Mix the cream cheese, sour cream, and Taco Seasoning together. Spread into a 9 x 13" dish. I usually will cover this and let it sit in the refrigerator to let the seasoning infuse thoroughly. Next layer the lettuce, shredded taco cheese and black olives on top. If you want you can add a layer of salsa, but I usually don't opting to serve it on the side. I try to serve it with blue corn chips if I can find them. I just think they are better.

Angel Dip

1 brick of cream cheese (softened)
1 jar of Marshmallow Fluff

Stir together thoroughly, chill and serve with fruit. Any melon is really good with this dip as are chunks of pineapple or grapes. I will usually serve it with a platter of strawberries and blueberries in the summer for a patriotic look.

Neither is very healthy but both are good.

deadmansprty · #30 (**permalink**) 05-20-2008, 12:40 PM

sorry doubled posted somehow?